Central Illinois Poultry Processing LLC

Specializing in Custom Poultry Processing

Making Farm Fresh Meat

A reality

At Central Illinois Poultry Processing, we make farm-fresh meat accessible by working closely with local farmers to process their poultry efficiently and quickly. We prioritize providing high-quality services that help farmers bring their fresh, locally-raised poultry to market. By supporting local food systems, we ensure that consumers have access to fresh, flavorful meat sourced directly from nearby farms.

Schedule Custom Processing today!

Shop local. Shop fresh.

Majestic Meats

Our retail brand, Majestic Meats™, makes fresh, locally-sourced poultry available to the public. Our commitment in supporting local farmers and ensuring the highest quality products means you get meats that are not only fresh but also full of flavor. You can purchase our Majestic Meats™ brand at numerous local stores.
Fresh, Local, and Delicious

a difference you can taste

Outstanding quality starts with

A Careful process

The Process

Step 1

A semi-automated line carries the birds to various workstations, beginning with humane slaughter, feather removal, eviseration, and finally wash off.

Cleaning and Cooling

After the birds are completely cleaned, they are placed into water-cooled tanks to chill until below 40 degrees Fahrenheit.

Packaging

As the final step we vacuum package our poultry products in shrink bags. The product then goes to our cooler or freezer depending on the customer’s need.

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Employees

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Chickens Processed Daily

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Years in Business
"We at Windy Lake Farm LLC would like to thank Central Illinois Poultry Processing for all their hard work and excellent work they do on all our poultry we bring to them. We have it all USDA processed frozen and the turn around time is so awesome. We have never had any complaints."

Larry R

"Great place for reasonably priced poultry processing. They're able to process birds for same-day pickup and can customize cuts as required. Highly recommended!"

Jeffrey Blair

"CIPP has processed our Thanksgiving turkeys for the last five years. I was always very happy with the service I got and the quality job they do. They pay attention to the details - extremely important in the food industry! Thanks for making it a smooth process again this year!"

Andrew W

"Everyone was helpful and worked quickly!"

Kim anderson

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Schedule Processing Date

*We recommend scheduling a processing date when you order your chicks.
Types of Poultry to be Processed*

Custom Processing - Turkey

Please complete and submit at least 2 days prior to your scheduled processing date.
1
General Order Info
2
Whole Bird Packaging
3
Parts Packaging
4
Further Options
Whole Packaging Options
(No Giblets) Whole Packaging Options
Whole Cut-up Packaging Options
(No Giblets) Whole Cut-up Packaging Options
2 Halves Packaging Options
(No Giblets) 2 Halves Packaging Options

Packaging Options for Breasts, Parts, Etc.:

Ground Turkey (*Minimum of 50lbs)

Livers
Hearts
Livers & Hearts Together
Backs
Necks
Gizzards* (Only during Thanksgiving season)
Fresh or Frozen*
Cooling and Packaging Options

Custom Processing - Chicken

Please complete and submit at least 2 days prior to your scheduled processing date.
1
General Order Info
2
Whole Bird Packaging
3
Parts Packaging
4
Further Options
Whole Packaging Options
(No Giblets) Whole Packaging Options
Whole Cut-up Packaging Options
(No Giblets) Whole Cut-up Packaging Options
2 Halves Packaging Options
(No Giblets) 2 Halves Packaging Options
Quartered, 4 Quarters Packaging Options
(No Giblets) Quartered, 4 Quarters Packaging Options
Select Preferred Cut, Then Enter Packaging Preferrences:
Livers
Hearts
Livers & Hearts Together
Necks
Backs
Necks & Backs Together
Feet
Heat Seal
Cooling and Packaging Options
Fresh or Frozen*
Additional Upgrades: